Grease fires are caused by grease that builds up around cooking appliances. Grease is one of the top causes of restaurant fires and related injuries. Preventing grease from building up in the first place is essential to ensuring the safe operation of any restaurant facility.
One of the best ways to prevent grease buildup is with comprehensive hood cleaning in Central Florida. Paying attention to these details in the kitchen today can prevent damage and injuries tomorrow.
Grease fires represent a distinct threat for several reasons. First, they are very difficult to put out compared to regular fires, requiring the use of special chemicals. Secondly, they spread quickly, leaving little time to react when dealing with them. Finally, they are one of the most common kinds of fires in commercial kitchens, so they are a threat that is always worth thinking about.
As with any type of fire, prevention is always the best approach. Avoiding grease buildup, properly storing grease, and disposing of grease correctly can help prevent a costly and potentially deadly fire from occurring. Ensure that you are aware of the threat that grease fires pose and that you know how to deal with them in the event one does occur.
When you run a restaurant, the upkeep of the kitchen is one of your most important considerations. Besides ensuring sanitary conditions for food preparation, regular cleaning can help prevent disasters such as grease fires.
This is just as true for your hood as for your stovetops and prep stations. As part of your kitchen’s exhaust system, your hood will build-up grease and grime that need to be cleaned away. The professionals at Atlantic Steam Pressure Cleaning are happy to put together a quote on hood cleaning in Central Florida. Steam cleaning is a highly effective way to get rid of built-up grease.
Often, insurance companies and local health inspectors require restaurants to perform routine hood cleanings. By requesting a quote, you can know the cost ahead of time and factor that into the budget. That way, you are fully prepared for when it’s time to schedule service.
Keeping a clean hood is a crucial step in preventing grease fires. How often you clean it will depend on how large and busy your kitchen is, the requirements of your insurance company and local authorities, and other factors. If you have any questions, Atlantic Steam Pressure Cleaning will be happy to answer them.
Having the kitchen vent hood in your kitchen cleaned is a very complicated process. It is vital that restaurant owners understand the importance of this process and always make sure that they hire professionals to take care of their kitchen. You can hire businesses throughout the area that offer this service as one of their many side services, or you can request hood cleaning in Central Florida from the professionals at Atlantic Steam Pressure Cleaning. Our business features a dedicated team of professionals who have years of experience providing restaurant hood cleaning services throughout the community.
When you choose to work with our specialists, you can rest assured that our team will always pay attention to details. This means that you will not have to worry about any of your kitchen equipment being damaged while we work. Additionally, we are willing to work with you to ensure that we arrive at a time that will not affect your business. We know that having to shut down during busy times can be problematic for any restaurant. All you have to do is let us know what times work for you and we will do what we can to assist you.
Contact the team at our business today at (321) 783-4866 for more information about our services.